
1 Zone / 16 Tray / 2.56m² Tray Area
view- Apple
- Apple
- Peel apples and evenly space the peels on your trays and dehydrate at 105°F (41°C) overnight until totally dry and stiff
- Grind into a powder and store in an airtight container
Dehydrated Recipes
Great for use in teas and other recipes where you want to add a little apple flavor. You can also use this method for drying other fruit peels as well.
Shop Nutrition ProductsBecause of their high sugar content, dates take a long time to dehydrate, even if you start with store-bought dried dates. Dehydrating dried dates will significantly extend their shelf life.
Read moreThese Dehydrated Cucumbers are a handy snack for children, or adults. Great for camping, lunch boxes and just as a healthy snack. They are also great to throw into salads, stir frys or dunk them in your favorite dip.
Read moreGet the same flavor and texture of fresh cranberries all year round with this easy method for how to make dried cranberries at home
Read moreWhat do you do with that beautiful citrus rind after one has eaten the fruit? You don’t throw it away! Citrus zest is a perfect way to save and utilize any type of citrus rind/peel. It’s a great way to add fresh citrus flavor without the fuss!
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