4 Reasons why Benchfoods dehydrators are the premium choice for commercial food dehydrating
Whether you’re new to the dehydrating world or a seasoned pro, choosing the right equipment is paramount to producing a quality product and ensuring the process is done effectively and efficiently. Here is 4 reasons why Benchfoods are the top choice for those serious about dehydrating.
COVID-19 and food shortages
How to prepare for potential food shortage and supply chain issues with food dehydration
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Dehydrated Fruit Roll-Ups | Commercial Dehydrators
30 seconds hands on prep time then let your dehydrator do the work! Cut and roll or tear apart - it’s literally THAT SIMPLE! We have some great basic recipes with fun flavors for you but play around with! Add almost EVERYTHING! Fresh, frozen & tinned ingredients all work well! Some need a touch of sweetener others you can leave out!! As long as you have a ‘smoothie’ consistency and you spread the wet ingredients to a 5mm thickness it will work!
Read More3-Ingredient Banana Raisin Cookies | Commercial Dehydrators
You probably already have the ingredients for these easy, vegan cookies in your pantry. Take your overripe bananas and use your dehydrator to create these tasty treats. The texture of these cookies should be soft and chewy, not crisp, so do not over-dehydrate.
Read MoreZucchini Chips | Commercial Dehydrators
If you love zucchini but want a healthier snack then this is the recipe for you. Zucchini chips are shaped by using a mandolin and dehydrating them in a dehydrator until crispy. It's an easy way to make your favorite vegetable into a tasty chip!
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