Machine recommendation
1 Zone / 16 Tray / 2.56m² Tray Area
view
Prep time
5 minutes
Dehydrating time
6-8 hours
Ingredients
- 1 cup raspberries or strawberries, hulled
- 1 Tbsp. sugar
- 1 Tbsp. orange juice
- Zest of 2 lemons
- Zest of 2 oranges
macros
- 1 cup raspberries or strawberries, hulled
- 1 Tbsp. sugar
- 1 Tbsp. orange juice
- Zest of 2 lemons
- Zest of 2 oranges
Instructions
- Dice strawberries and raspberries into small pieces.
- Combine with sugar, juice and lemon and orange zest.
- Spread mixture on dehydrator sheets.
- Dehydrate for 6-8 hours at 118°F (48°C). At this point, fruit should be completely dried.
- Place mixture in a spice grinder and pulse several times until you have sprinkles. Top your favorite treats with fruit sprinkles for added flavor and color.
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