Free domestic shipping - Track my order

Dehydrated Recipes

Lemon Cookie | Commercial Dehydrators

These Lemon Cookies are delightfully chewy and bursting with lemon flavor. They'll be the hit of your next get together, or easy to take on the go for a snack!

Shop Nutrition Products
Machine recommendation
Recommended machine
Servings Icon
Serves
16
Prep time icon
Prep time
30 minutes
Dehydration time icon
Dehydrating time
10 hours
Ingredients
  • 1/4 cup lemon zest
  • 3/4 cup lemon juice
  • 1/2-1 tsp lemon extract
  • 2 cups cashews
  • 2 cups shredded coconut, unsweetened (or shredded mature fresh coconut)
  • 1/4 cup agave syrup
Ingredients
macros
  • 1/4 cup lemon zest
  • 3/4 cup lemon juice
  • 1/2-1 tsp lemon extract
  • 2 cups cashews
  • 2 cups shredded coconut, unsweetened (or shredded mature fresh coconut)
  • 1/4 cup agave syrup
Instructions
  1. Pour all the ingredients into a blender and blend until smooth.
  2. Form cookie shapes then place on mesh dehydrator sheets.
  3. Dehydrate for 8 to 10 hours at 105°F to 115°F (41-46°C) or until the outer part is completely dry and chewy.

Note: Blend the cashews first before other ingredients, if you don't use a high-speed blender.

This article continues
Premium COMMERCIAL & INDUSTRIAL FOOD DEHYDRATORS
ENGINEERED & DESIGNED FOR THOSE WHO ARE SERIOUS ABOUT DEHYDRATING
main image
Accessories

40 x 40cm Mesh Non-Stick Dehydrator Mats

Each
$ 109.00 
main image
Accessories

40 x 40cm Solid Non-Stick Dehydrator Mats

Each
$ 98.00 
main image
Accessories

50 x 85cm Mesh Non-Stick Dehydrator Mats

Each
$ 219.00 
SALE 30% OFF
Most Popular
Main image
SALE 28% OFF
Main image
Sale 40% Off
Large Capacity
Main image
Sale 20% Off
Main image
High-Capacity Industrial Dehydrators

1 Trolley / 30 - 60 Tray / 8.8 - 17.7m² Total tray area

starting
price
$ 45,599.00 
Sale 27% Off
Main image
High-Capacity Industrial Dehydrators

2 Trolley / 60 - 120 Tray / 17.7 - 35.3m² Total tray area

starting
price
$ 64,595.00 
Sale 33% Off
Main image
High-Capacity Industrial Dehydrators

4 Trolley / 120 - 240 Tray / 35.3 - 70.7m² Total tray area

starting
price
$ 97,695.00 
Machine recommendation
Main image
Prep time icon
Serves
16
Prep time icon
Prep time
30 minutes
Dehydration time icon
Dehydrating time
10 hours
Ingredients
  • 1/4 cup lemon zest
  • 3/4 cup lemon juice
  • 1/2-1 tsp lemon extract
  • 2 cups cashews
  • 2 cups shredded coconut, unsweetened (or shredded mature fresh coconut)
  • 1/4 cup agave syrup
Ingredients
macros
  • 1/4 cup lemon zest
  • 3/4 cup lemon juice
  • 1/2-1 tsp lemon extract
  • 2 cups cashews
  • 2 cups shredded coconut, unsweetened (or shredded mature fresh coconut)
  • 1/4 cup agave syrup
Instructions
  1. Pour all the ingredients into a blender and blend until smooth.
  2. Form cookie shapes then place on mesh dehydrator sheets.
  3. Dehydrate for 8 to 10 hours at 105°F to 115°F (41-46°C) or until the outer part is completely dry and chewy.

Note: Blend the cashews first before other ingredients, if you don't use a high-speed blender.

comments and reviews
more recipes
Vegetarian

Sriracha with Garlic Kale Chips | Commercial Dehydrators

These Sriracha-garlic Kale Chips taste amazing and have a beautiful spicy kick at the end.

Read more
Vegetarian

Raw Cheesy Thyme Crackers | Commercial Dehydrators

With all the flavor of a cheese cracker from nutritional yeast and the addition of fresh herbs, you will fall in love with these raw crackers. And unlike many other raw food recipes, these crackers have just 5 ingredients, which makes for easy preparation and quick clean-up.

Read more
Vegetarian

Powdered Scrambled Eggs | Commercial Dehydrators

Use this recipe to preserve those extra eggs longer. They are also perfect to take on your next camping/hiking trip so you can have a fresh batch of scrambled eggs to greet you every morning.

Read more
Vegetarian

Mushroom Jerky Trail Mix | Commercial Dehydrators in collaboration with Sarah Glover

Whether you're hiking through the woods, spending time on the lake, or just getting out of the city, this Mushroom Jerky Trail Mix is your new go-to for a snack. We've combined mushrooms, nuts, seeds and some spices to create a crunchy trail mix that you'll love.

Read more
Back to TopBack to Recipes Home

Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/