Free domestic shipping - Track my order

Dehydrated Recipes

Cucumber Chips | Commercial Dehydrators

Liven up your healthy snack time with these delicious cucumber chips. They're the perfect addition to your lunchtime sandwich or as a side dish to your favorite meal!

Shop Nutrition Products
Machine recommendation
Recommended machine
Servings Icon
Serves
12 serves
Prep time icon
Prep time
Dehydration time icon
Dehydrating time
8 hours 10 minutes
Ingredients
  • 4 cucumbers
  • 4 tablespoons olive oil or vinegar
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon paprika(smoked)
Ingredients
macros
  • 4 cucumbers
  • 4 tablespoons olive oil or vinegar
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon paprika(smoked)
Instructions
  1. Preheat  your  dehydrator,  set  the  temperature  to 130°F (55°C)
  2. Clean your cucumbers and slice them uniformly. Use a mandolin or sharp knife.
  3. Mix  the  slices  in  four  tbsp  of  olive  oil.  You  can replace olive oil with vinegar.
  4. Arrange the  coated  slices  carefully  on the dehydrator  tray  and  sprinkle  the  chili  powder  and paprika  on  your  sliced  cucumbers.  Ensure  to  leave space between the cucumber chips.
  5. Transfer  into  your  pre-heated  dehydrator  and dehydrate  for  about  10  hours  or  until  your cucumber chips are dry and crisp.
  6. Allow the chips to cool and transfer into an airtight container for storage.
This article continues
Premium COMMERCIAL & INDUSTRIAL FOOD DEHYDRATORS
ENGINEERED & DESIGNED FOR THOSE WHO ARE SERIOUS ABOUT DEHYDRATING
main image
Accessories

40 x 40cm Mesh Non-Stick Dehydrator Mats

Each
$ 86.00 
main image
Accessories

40 x 40cm Solid Non-Stick Dehydrator Mats

Each
$ 74.00 
main image
Accessories

40 x 40cm Stainless Steel Mesh Trays

Each
$ 179.00 
SALE 30% OFF
Most Popular
Main image
SALE 28% OFF
Main image
Sale 40% Off
Large Capacity
Main image
Sale 20% Off
Main image
High-Capacity Industrial Dehydrators

1 Trolley / 30 - 60 Tray / 8.8 - 17.7m² Total tray area

starting
price
$ 45,599.00 
Sale 27% Off
Main image
High-Capacity Industrial Dehydrators

2 Trolley / 60 - 120 Tray / 17.7 - 35.3m² Total tray area

starting
price
$ 64,595.00 
Sale 33% Off
Main image
High-Capacity Industrial Dehydrators

4 Trolley / 120 - 240 Tray / 35.3 - 70.7m² Total tray area

starting
price
$ 97,695.00 
Machine recommendation
Main image
Prep time icon
Serves
12 serves
Prep time icon
Prep time
Dehydration time icon
Dehydrating time
8 hours 10 minutes
Ingredients
  • 4 cucumbers
  • 4 tablespoons olive oil or vinegar
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon paprika(smoked)
Ingredients
macros
  • 4 cucumbers
  • 4 tablespoons olive oil or vinegar
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon paprika(smoked)
Instructions
  1. Preheat  your  dehydrator,  set  the  temperature  to 130°F (55°C)
  2. Clean your cucumbers and slice them uniformly. Use a mandolin or sharp knife.
  3. Mix  the  slices  in  four  tbsp  of  olive  oil.  You  can replace olive oil with vinegar.
  4. Arrange the  coated  slices  carefully  on the dehydrator  tray  and  sprinkle  the  chili  powder  and paprika  on  your  sliced  cucumbers.  Ensure  to  leave space between the cucumber chips.
  5. Transfer  into  your  pre-heated  dehydrator  and dehydrate  for  about  10  hours  or  until  your cucumber chips are dry and crisp.
  6. Allow the chips to cool and transfer into an airtight container for storage.
comments and reviews
more recipes
Dehydrated Fruit

Dehydrated Fruit Roll-Ups | Commercial Dehydrators

30 seconds hands on prep time then let your dehydrator do the work! Cut and roll or tear apart - it’s literally THAT SIMPLE! We have some great basic recipes with fun flavors for you but play around with! Add almost EVERYTHING! Fresh, frozen & tinned ingredients all work well! Some need a touch of sweetener others you can leave out!! As long as you have a ‘smoothie’ consistency and you spread the wet ingredients to a 5mm thickness it will work!

Read more
Dehydrated Fruit

3-Ingredient Banana Raisin Cookies | Commercial Dehydrators

You probably already have the ingredients for these easy, vegan cookies in your pantry. Take your overripe bananas and use your dehydrator to create these tasty treats. The texture of these cookies should be soft and chewy, not crisp, so do not over-dehydrate.

Read more
Dehydrated Fruit

Zesty Orange Sauce for Chicken or Pork | Commercial Dehydrators

A super tasty, zesty orange sauce for chicken or pork. Simply rehydrate to have fresh sauce ready to go. A fantastic time saving shortcut for those long weekend nights.

Read more
Dehydrated Fruit

Watermelon Strawberry And Coconut Cracker | Commercial Dehydrators

This cracker is light and crispy with an exceptional texture and crunch. Built for the summertime, the watermelon flavor has true summer-time appeal with its refreshing juiciness that elevates any dip or cheese pairing or can be enjoyed by themselves.

Read more
Back to TopBack to Recipes Home

Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/