Free domestic shipping - Track my order

Dehydrated Recipes

Tom Yum Soup | Commercial Dehydrators

There's nothing quite as refreshing as a hot bowl of Tom Yum soup. This recipe is super easy and great to take with you as you just need hot water and you've got yourself a delicious soup in just a few minutes!

Shop Nutrition Products
Machine recommendation
Recommended machine
Servings Icon
Serves
2 Serves
Prep time icon
Prep time
30 minutes
Dehydration time icon
Dehydrating time
6 hours
Ingredients
  • 2 Tom yum bouillon cube
  • 2/3 cup shrimp (dried)
  • 3 tablespoons mushrooms (sliced and dried)
  • 3 tablespoons tomatoes (diced and dried)
  • 1 onion (chopped and dried)
  • 2 teaspoons dried cilantro
  • 2 cups instant rice
Ingredients
macros
  • 2 Tom yum bouillon cube
  • 2/3 cup shrimp (dried)
  • 3 tablespoons mushrooms (sliced and dried)
  • 3 tablespoons tomatoes (diced and dried)
  • 1 onion (chopped and dried)
  • 2 teaspoons dried cilantro
  • 2 cups instant rice
Instructions
  1. Slice the tomatoes and mushrooms, and then chop the  onions.  Set  dehydrator  temperature  at  135°F (57°C) and dehydrate for 6 hours.
  2. Combine  3 tablespoons  of the  dehydrated mushroom, 3 tablespoons of dehydrated tomatoes, and 3 tablespoons of onion to a Ziploc bag. Add the remaining  ingredients  into  the  bag  -  the  instant rice should make about 3 cups of cooked rice.
TO PREPARE
  1. Just  add  about  5  cups  of  boiled  water  to  a  bowl.
  2. Add  in  all  the  ingredients  packed  into  the  Ziploc bag and stir. Leave for about 15 minutes in a cozy until well-rehydrated.  
  3. The meal is ready when the rice and veggies are soft. Enjoy.
  4. Curried Cashew Couscous
This article continues
Premium COMMERCIAL & INDUSTRIAL FOOD DEHYDRATORS
ENGINEERED & DESIGNED FOR THOSE WHO ARE SERIOUS ABOUT DEHYDRATING
main image
Accessories

40 x 40cm Mesh Non-Stick Dehydrator Mats

Each
$ 86.00 
main image
Accessories

40 x 40cm Solid Non-Stick Dehydrator Mats

Each
$ 74.00 
main image
Accessories

40 x 40cm Stainless Steel Mesh Trays

Each
$ 179.00 
SALE 30% OFF
Most Popular
Main image
SALE 28% OFF
Main image
Sale 40% Off
Large Capacity
Main image
Sale 20% Off
Main image
High-Capacity Industrial Dehydrators

1 Trolley / 30 - 60 Tray / 8.8 - 17.7m² Total tray area

starting
price
$ 45,599.00 
Sale 27% Off
Main image
High-Capacity Industrial Dehydrators

2 Trolley / 60 - 120 Tray / 17.7 - 35.3m² Total tray area

starting
price
$ 64,595.00 
Sale 33% Off
Main image
High-Capacity Industrial Dehydrators

4 Trolley / 120 - 240 Tray / 35.3 - 70.7m² Total tray area

starting
price
$ 97,695.00 
Machine recommendation
Main image
Prep time icon
Serves
2 Serves
Prep time icon
Prep time
30 minutes
Dehydration time icon
Dehydrating time
6 hours
Ingredients
  • 2 Tom yum bouillon cube
  • 2/3 cup shrimp (dried)
  • 3 tablespoons mushrooms (sliced and dried)
  • 3 tablespoons tomatoes (diced and dried)
  • 1 onion (chopped and dried)
  • 2 teaspoons dried cilantro
  • 2 cups instant rice
Ingredients
macros
  • 2 Tom yum bouillon cube
  • 2/3 cup shrimp (dried)
  • 3 tablespoons mushrooms (sliced and dried)
  • 3 tablespoons tomatoes (diced and dried)
  • 1 onion (chopped and dried)
  • 2 teaspoons dried cilantro
  • 2 cups instant rice
Instructions
  1. Slice the tomatoes and mushrooms, and then chop the  onions.  Set  dehydrator  temperature  at  135°F (57°C) and dehydrate for 6 hours.
  2. Combine  3 tablespoons  of the  dehydrated mushroom, 3 tablespoons of dehydrated tomatoes, and 3 tablespoons of onion to a Ziploc bag. Add the remaining  ingredients  into  the  bag  -  the  instant rice should make about 3 cups of cooked rice.
TO PREPARE
  1. Just  add  about  5  cups  of  boiled  water  to  a  bowl.
  2. Add  in  all  the  ingredients  packed  into  the  Ziploc bag and stir. Leave for about 15 minutes in a cozy until well-rehydrated.  
  3. The meal is ready when the rice and veggies are soft. Enjoy.
  4. Curried Cashew Couscous
comments and reviews
more recipes
Meals

Tomato and Beans Omelet Bites | Commercial Dehydrators

These tomato and beans Omelet Bites are an awesome breakfast when you are out on the trail or from the comfort of your campground. Super versatile and so tasty. Check out our other versions so you can mix up breakfast each morning.

Read more
Meals

Seasoned Ground Beef Sausage Omelet Bites | Commercial Dehydrators

These Seasoned Ground Beef Sausage Omelet Bites are an awesome breakfast when you are out on the trail or from the comfort of your campground. Super versatile, so tasty and easy to make, these bites will get you through every adventure. So grab some coffee and have a seat! We also have other versions to mix up each morning.

Read more
Meals

Ready Spaghetti | Commercial Dehydrators

This delicious spaghetti meal is perfect for camping and easily portable. Make a batch of this dehydrated spaghetti and take it on your next camping trip with family and friends, or enjoy it at home whenever you want!

Read more
Meals

Omelet Bites with Onions | Commercial Dehydrators

These Omelet Bites are so delicious, you’ll never want to put them down. Whether you are on the trail or simply relaxing in your campsite, this yummy breakfast is sure to leave you satisfied!

Read more
Back to TopBack to Recipes Home

Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, working on her organic vegi garden and developing organic recipes that she shares with her friends via instagram. Researching and documenting comes naturally to Kate as share has a flare for design and photography.

https://www.instagram.com/katejoncheff/